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FAQ

Should I put my box/board in the refrigerator until I plan to serve?

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Yes! You should leave your charcuterie box or board in the refrigerator until 1 hour prior to serving. Pulling it out 1 hour ahead allows the cheese and charcuterie to settle down to room temperature which is ideal for consumption! 

How far in advance should I order? 

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Orders must be placed at least 3 days in advance. To guarantee your ideal date, we recommend ordering as soon as you know the date you would like it! Weekends (Friday-Sunday) tend to get booked quickly. 

Is it okay to leave my box/board in the refrigerator overnight? 

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We recommend that you serve/eat your charcuterie the day you receive it. However, if you need to order the day prior for any reason, just let us know! That way, we can package the crackers separately to maintain maximum freshness. 

Do you offer vegetarian or vegan charcuterie options? 

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Yes, all charcuterie boards can be made vegetarian and some boards offer vegan variations but do require advance notice as we do not routinely stock vegan cheese.

Do you offer Kosher or NO PORK charcuterie? 

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We are happy to create pork-free charcuterie boards, Just let us know and we will do our best to accommodate your dietary needs. 

How much are grazing tables?

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Our grazing tables are custom made for each event, so you can fill out our inquiry form on the Contact tab or send an email to calicuterie@gmail.com 

If I'm ordering a gift can I include a note with delivery?

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Absoloutley! We have cards available for $5 Let us know what message you would like in the "additional info" box when you are selecting your product 

We are happy to include that extra personal touch with any delivery. 

If I have an allergy or dietary restriction, am I allowed to customize?

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Of course! Leave us a note in the “additional info” box when submitting your order and we will be sure to exclude any specified foods! 

Policies

All food should be enjoyed immediately upon pickup/delivery and promptly discarded or refrigerated properly. ​

Safety of all food is relinquished to the client upon pickup/delivery.

Tableware and serveware provided upon request only. Prices and ingredients subject to change without notice.

 

BOOKING AND PAYMENT TERMS

  • CALICUTERIE REQUIRES ORDER PAYMENT IN FULL TO SECURE DATE AND SERVICES.

  • CALICUTERIE ACCEPTS ZELLE, CASH, VENMO, & PAYPAL.

  • ALL PAYPAL TRANSACTIONS ARE SUBJECT TO A PROCESSING FEE.

  • PRICING AND MENU ITEM AVAILABILITY ARE BASED ON SEASONALITY.

  • ALL PRICING IS SUBJECT TO CHANGE UNTIL PAYMENT IS MADE.

CANCELLATION

  • BECAUSE WE SELL OUT DATES ON A FIRST COME FIRST SERVE BASIS, SCHEDULE OUR STAFF, OFFER ADMINISTRATIVE/COORDINATION TIME, AND PLACE FOOD ORDERS IN ADVANCE, ALL SALES AND MENU SELECTIONS ARE FINAL ONCE PAYMENT IS PROCESSED. DUE TO THE NATURE OF THE PRODUCTS WE SELL AND PROVIDE,WE ARE UNABLE TO OFFER REFUNDS ONCE PAYMENT HAS BEEN MADE.

MENU AND GUEST COUNT CHANGES

  • YOU MAY ADD ON TO YOUR ORDER OR INCREASE WITH AT LEAST THREE BUSINESS DAYS' NOTICE, PROVIDED CALICUTERIE IS ABLE TO ACCOMMODATE THE CHANGE(S). WE ARE UNABLE TO ACCOMMIDATE REDUCTIONS.

RUSH FEES

  • GRAZING TABLE ORDERS BOOKED WITHIN 7 BUSINESS DAYS MAY BE SUBJECT TO A 10% RUSH FEE.

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